Our brand ambassadors
Behind outstanding workwear are outstanding individuals. Discover the top chefs and restaurateurs who, as official brand ambassadors, share our passion for quality, functionality and design. Find out more about their philosophy and discover their favourite collections.
Ludwig "Lucki" Maurer
The ‘Meat Pope’ & Organic Wagyu Breeder
Lucki Maurer stands for uncompromising quality, respect for animals and sustainable enjoyment. As a pioneer of European organic Wagyu breeding and a top-class chef, he embodies the traditional yet innovative values of the Karlowsky® brand in a unique way.
Stefan Marquard
The Rebel in the Kitchen
Unconventional, loud and brilliant – Stefan Marquard has revolutionised the German restaurant scene. He’s breaking with old conventions and, with ROCK CHEF®, is bringing that very same wild, rock-’n’-roll attitude straight into kitchens around the world.
Robin Pietsch
A Michelin-starred chef with a passion for regional cuisine (Avantgarde series)
With a keen eye for regional ingredients, Robin Pietsch creates masterpieces in his Michelin-starred restaurants. The Avantgarde range from DIAMOND CUT® complements his elegant, contemporary culinary art and delivers maximum performance.
Mike Süsser
TV chef & culinary consultant (Excellence series)
Well-known from TV and highly regarded throughout the industry for his honest, constructive criticism. When it comes to absolute precision and the utmost comfort, Mike Süsser relies entirely on the Excellence series from DIAMOND CUT®.
Singh Laly
Spice Master & Flavour Artist
Singh Laly brings a veritable explosion of flavours to every kitchen. The perfection, passion and dedication that go into his dishes are reflected in the uncompromising quality of the DIAMOND CUT® collection.